La Cuisine
POUR LA TABLE · for the table
$7
Pain et Beurre
local City Bakery sourdough baguette with butter, confit garlic
$7
$5
Pommes Frites
our famous french fries with herbs de provence and roasted red pepper mayo
$5
*more to share +5
$18
Assiette de Deux Pâtés Maison
two house-made pâtés: country-style with duck, pork, and pistachios; and duck liver-cognac mousse - with cornichons, caperberries, mustards, toasted baguette
$18
$15
Escargot Bourguignon
six escargot, garlic butter, puff pastry, local City Bakery sourdough baguette
$15
half $14 · full $28
Moules Frites
fresh PEI mussels (full order comes with pommes frites!) steamed in your choice of the following preparation:
half $14 · full $28
*Parisienne: white wine, butter, thyme, garlic
*Mediterranean: tomato, white wine, butter, onion, garlic
*La Bleu: white wine, butter, bacon, blue cheese
*Paris-Born Redneck (PBR): PBR beer, butter, whole grain mustard
(all you can eat on Tuesday and Wednesday)
Assiettes d'Été · Lighter Fare
$15
Salade Caesar
butter lettuce, house-made pecorino dressing, marinated white anchovies, shaved parmesan, house-made croutons
$15
$15
Salade de Michel
fresh greens, bacon, bleu cheese crumbles, dijon mustard vinaigrette
$15
$15
Salade du Betteraves au Chèvre
fresh greens, roasted beets, apples, goat cheese, walnuts, dijon mustard vinaigrette
$15
ADD TO ANY SALAD
+ salmon 16 + steak 18
$12
Gratinée a L'Oignon
french onion soup (bien sûr!)
$12
$17
Quiche du Jour
rotating quiche, fresh greens, cherry tomatoes, croutons, pommes frites
$17
$17
Croque Monsieur
local City Bakery sourdough bread, ham, gruyère, béchamel, fresh greens, cherry tomatoes, croutons, pommes frites
$17
$18
Steak Tartare
raw beef shoulder tenderloin, finely chopped and seasoned in-house with cornichons, capers, red onion; served with toasted baguette
$18
(Available Only on Thursdays)
available as a main course with pommes frites for $26
$24
Ris de Veau aux Câpres
sautéed veal sweetbreads, beurre blanc, capers, greens, croutons
$24
(Available Only on Thursdays)
Grandes Assiettes · Large Plates
$18
Lasagne Provençal
seasonal vegetables, gruyère, mozzarella, garlic, tomato sauce, parmesan
$18
$32
Truite aux Amandes Meuniere
local trout filet encrusted with almonds, lemon-butter-white wine-caper sauce, rice, haricots verts
$32
$29
Poulet Cordon Bleu Bouchon
breaded chicken breast rolled around prosciutto and gruyère, beurre blanc, seasonal veggies, pommes frites
$29
$26
Boeuf Bourguignon
traditional beef stew with mushrooms, onions, carrots, tomatoes, red wine, roasted potatoes
$26
$32
Saumon Dijonnaise
pan-seared salmon, creamy dijon mustard sauce, seasonal veggies, roasted potatoes
$32
MKT
Le Canard a L'Orange Chocolaté
roasted half-duck rubbed with cocoa nibs and dried coriander, finished with an orange glaze; with chef's selection vegetable and potato gratin
MKT
$35
Steak Bouchon
pan-seared teres major with pommes frites and seasonal veggies in your choice of preparation:
$35
*crushed black pepper crust topped with cognac pepper cream sauce OR
*with house-made garlic butter
$29
Ravioli du Homard
six lobster-filled ravioli, crawfish nantua sauce
$29
half $14 · full $28
Moules Frites
fresh PEI mussels (full order comes with pommes frites!) steamed in your choice of the following preparation:
half $14 · full $28
*Parisienne: white wine, butter, thyme, garlic
*Mediterranean: tomato, white wine, butter, onion, garlic
*La Bleu: white wine, butter, bacon, blue cheese
*Paris-Born Redneck (PBR): PBR beer, butter, whole grain mustard
(all you can eat on Tuesday and Wednesday)
Les Desserts · The Sweet Stuff
$6
La Glace
from Asheville's own Ultimate Ice Cream!
$6
flavors: madagascar vanilla bean or coconut
$8
Mousse au Chocolat
is this a French bistro or what?
$8
$9
Pain Perdu à la Mode
house-made bread pudding of the day served with Ultimate's madagascar vanilla bean ice cream
$9
$9.50
La Banane Bourée
a Michel original: rum-marinated banana wrapped in filo pastry and served with Ultimate's coconut ice cream and caramel sauce
$9.50
$9.50
Crème Brûlée Classique
original recipe from the 1691 cookbook "Le Nouveau Cuisinier Royal et Bourgeois"
$9.50
$11
Profiteroles
choux pastry rolls filled with crème pâtissier, with whipped cream and chocolate ganache drizzle
$11
$21
Assiette de Trois Fromage
chef's assortment of local & imported cheese, house-made jam, local honey, toasted baguette
$21
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Les Vins
We are proud to offer an extensive list of French wines.
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La Cuisine
Authentic French comfort food made with locally sourced ingredients.
*We have no affiliation with local food delivery companies
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Le Bistrot
Located on New Haw Creek Road in East Asheville, RendezVous offers indoor and outdoor seating to keep things French all year long.