4/03/26

  • Petite Assiettes

    BAKED OYSTERS
    three oysters with garlic butter and pecorino

    4.50

  • Grandes Assiettes

    POISSON du JOUR
    grilled arctic char, warm lentil salad with
     shallots, celery, mint, pistachios and olive oil

    32

    LAMB PISTOU
    lamb stew, navy beans, garlic, shallots, eggplant,
    yellow bell peppers, tomatoes, fresh thyme
    house-made pesto table side

    32

Daily Specials

Our specials change regularly as seasonal options and availability shifts throughout the year. We’re always excited to try something new but if you see something you like, don’t wait, or it might be gone before you know it!